What will you learn during this course?
This course covers 8 topics:
- Balance and Variety
- Portion Guides
- Food Choices, Presentation & Ideas
- Meal Planning
- Mealtime Environment
- Mastering Mealtimes
- Food Exposure
- Food Refusal
What else do you get?
- Summary e-book of all the topics covered
- Recipe e-book of family-friendly, tasty and healthy foods suitable for any budget
- Pictures of how to transform meal and snacks
- Videos of cooking with kids
- PDF downloads of useful resources
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